2022年3月8日
;98 (10)
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摄入黄酮和富含类黄酮的食物和死亡率与帕金森病个体风险
前瞻性队列研究
第一次出版2022年1月26日,
DOI: https://doi.org/10.1212/WNL.0000000000013275
鑫源张
从营养学系(X.Z.,X.G.), Pennsylvania State University, University Park; Departments of Nutrition (S.A.M., T.-S.Y., A.A.) and Epidemiology (T.-S.Y., A.A.), Harvard T.H. Chan School of Public Health; Channing Division of Network Medicine (T.-S.Y., A.A.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; Institute for Global Food Security (A.C.), Queen's University Belfast, Northern Ireland; and Department of Neurology (M.A.S.), Massachusetts General Hospital, Boston. Dr. Yeh is currently with Nuffield Department of Population Health, Big Data Institute, University of Oxford, UK.
萨曼莎a Molsberry
从营养学系(X.Z.,X.G.), Pennsylvania State University, University Park; Departments of Nutrition (S.A.M., T.-S.Y., A.A.) and Epidemiology (T.-S.Y., A.A.), Harvard T.H. Chan School of Public Health; Channing Division of Network Medicine (T.-S.Y., A.A.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; Institute for Global Food Security (A.C.), Queen's University Belfast, Northern Ireland; and Department of Neurology (M.A.S.), Massachusetts General Hospital, Boston. Dr. Yeh is currently with Nuffield Department of Population Health, Big Data Institute, University of Oxford, UK.
Tian-Shin叶
从营养学系(X.Z.,X.G.), Pennsylvania State University, University Park; Departments of Nutrition (S.A.M., T.-S.Y., A.A.) and Epidemiology (T.-S.Y., A.A.), Harvard T.H. Chan School of Public Health; Channing Division of Network Medicine (T.-S.Y., A.A.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; Institute for Global Food Security (A.C.), Queen's University Belfast, Northern Ireland; and Department of Neurology (M.A.S.), Massachusetts General Hospital, Boston. Dr. Yeh is currently with Nuffield Department of Population Health, Big Data Institute, University of Oxford, UK.
Aedin卡西迪
从营养学系(X.Z.,X.G.), Pennsylvania State University, University Park; Departments of Nutrition (S.A.M., T.-S.Y., A.A.) and Epidemiology (T.-S.Y., A.A.), Harvard T.H. Chan School of Public Health; Channing Division of Network Medicine (T.-S.Y., A.A.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; Institute for Global Food Security (A.C.), Queen's University Belfast, Northern Ireland; and Department of Neurology (M.A.S.), Massachusetts General Hospital, Boston. Dr. Yeh is currently with Nuffield Department of Population Health, Big Data Institute, University of Oxford, UK.
迈克尔·a·史瓦西
从营养学系(X.Z.,X.G.), Pennsylvania State University, University Park; Departments of Nutrition (S.A.M., T.-S.Y., A.A.) and Epidemiology (T.-S.Y., A.A.), Harvard T.H. Chan School of Public Health; Channing Division of Network Medicine (T.-S.Y., A.A.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; Institute for Global Food Security (A.C.), Queen's University Belfast, Northern Ireland; and Department of Neurology (M.A.S.), Massachusetts General Hospital, Boston. Dr. Yeh is currently with Nuffield Department of Population Health, Big Data Institute, University of Oxford, UK.
Alberto Ascherio博士
从营养学系(X.Z.,X.G.), Pennsylvania State University, University Park; Departments of Nutrition (S.A.M., T.-S.Y., A.A.) and Epidemiology (T.-S.Y., A.A.), Harvard T.H. Chan School of Public Health; Channing Division of Network Medicine (T.-S.Y., A.A.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; Institute for Global Food Security (A.C.), Queen's University Belfast, Northern Ireland; and Department of Neurology (M.A.S.), Massachusetts General Hospital, Boston. Dr. Yeh is currently with Nuffield Department of Population Health, Big Data Institute, University of Oxford, UK.
香高
从营养学系(X.Z.,X.G.), Pennsylvania State University, University Park; Departments of Nutrition (S.A.M., T.-S.Y., A.A.) and Epidemiology (T.-S.Y., A.A.), Harvard T.H. Chan School of Public Health; Channing Division of Network Medicine (T.-S.Y., A.A.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; Institute for Global Food Security (A.C.), Queen's University Belfast, Northern Ireland; and Department of Neurology (M.A.S.), Massachusetts General Hospital, Boston. Dr. Yeh is currently with Nuffield Department of Population Health, Big Data Institute, University of Oxford, UK.
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